Information Martha's Cakes

Chocolate Killer Cake (Cafe customers named it!)
Very chocolate and delicious, making this a great way to finish any meal. Mix cake mix with butter.

All Natural Ingredients: Unbleached Organic Wheat Flour*, Granulated Sugar, Dutch Processed Cocoa, 'Aluminum-Free' Double Acting Baking Powder and Baking Soda. *QAI Certified Organic Flour. *QAI Certified Organic Flour

Deluxe Yellow Cake, Add Water

The Yellow cake has a soft texture and a rich yellow color and easily accommodates a wide variety of butter cream icings.

All Natural Ingredients: Enriched Cake Flour (wheat flour, niacin, reduced iron, thiamine, riboflavin, folic acid), Sugar, Soybean Oil, Dry Egg Yolks, Baking Powder (corn starch, bicarbonate of soda, sodium aluminum sulfate, acid phosphate of calcium), Dry Fat Free Milk Powder, Soy Lecithin, Natural Flavorings and Sea Salt.

Lemon Poppy Seed Cake

The cake has the buttery flavor of a pound cake and a fresh light flavor of lemon and slight crunch of Poppy Seeds. Make it in a Loaf Pan, as Cupcakes or Muffins.

All Natural Ingredients: Unbleached Organic Wheat Flour*, Sugar, Poppy Seeds, Lemon Juice Powder, (Corn Syrup Solids, Lemon Juice Solid, Lemon Oil), 'Aluminum-Free' Double Acting Baking Powder and Salt. *QAI Certified Organic Flour

Holiday Eggnog Cake
Martha's Holiday Eggnog Cake uses a dairy Eggnog as part of the added liquid to help you kick start and stay in the Holiday Spirit.

All Natural Ingredients: Enriched Organic Cake Flour* (niacin, iron, thiamin, riboflavin), Granulated Sugar, 'Aluminum Free' Double Acting Baking Powder, Vanilla Powder and Nutmeg. *QAI Certified Organic Flour