"Voted Best" SF Chronicle
for second time
Martha wins San Francisco Chronicle Corn Bread Competition October 15, 2008
| See Martha's "Lake WoBeGone" Chili Recipe (Served at Martha's Cafes) | |
| See Chronicle Chili Recipes |
Gourmet
Corn Bread
Organic
Flour
Slightly sweet,
with rich corn flavor. Martha's Gourmet Corn Bread has gone through the
test, and been judged Number One by the San Francisco Chronicle. The corn
bread is great served warm with soups, chili, salads, etc.
All Natural Ingredients: Unbleached Organic
Wheat Flour*, Organic Corn Meal*, Organic Soy Flour*, Turbinado Sugar,
Oat Bran and 'Aluminum Free' Double Acting Baking Powder.
6601 Gourmet Corn Bread, 14 oz, $4.50 Mail
Order
See Monthly Pancake and Lingonberry Special
*QAI Certified Organic
"It's my award winning. . . . !"
©2009 Martha’s All Natural
