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> Martha's wins San Francisco Chronicle Corn Bread Competition
October 15, 2008

> See Martha's "Lake WoBeGone" Chili Recipe (Served at Martha's Cafes)

> See Chronicle Chili Recipes


Organic Flour

Slightly sweet, with rich corn flavor. Martha's Gourmet Corn Bread has gone through the test, and been judged Number One by the San Francisco Chronicle. The corn bread is great served warm with soups, chili, salads, etc.

All Natural Ingredients: Unbleached Organic Wheat Flour*, Organic Corn Meal*, Organic Soy Flour*, Turbinado Sugar, Oat Bran and 'Aluminum Free' Double Acting Baking Powder.

02601 Gourmet Corn Bread, 6/14 oz, $15.00 Wholesale

*QAI Certified Organic

See Corn Bread Recipes

"It's my award winning. . . . !"

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